Our Recipes Search Gluten Free Blueberry Muffinsrecipe To make crumble, combine all ingredients (including the Almond Maple Gluten Free Muesli) in a bowl and use clean fingers to rub the butter into... Banana Brulee Porridgerecipe Classic Bircher Mueslirecipe Gluten Free Bircher with Stewed Rhubarb & Bananarecipe Vegan Bircher Mueslirecipe Cacao Bircher Mueslirecipe Combine the Carman’s Fruit Free Muesli and yoghurt in a large bowl and refrigerate overnight. The finished bircher can be stored in a sealed container and will last as long... Tropical Fruit & Muesli Sundaerecipe To make the syrup place water, lime juice, kaffir lime leaves and ginger in a small saucepan and bring to the boil before turning the heat down and simmering for... Grilled Peaches with Whipped Ricotta & Mueslirecipe Muesli Parfait with Coconut Yoghurt & Berriesrecipe Berry Cluster Parfaitrecipe Vegan Cacao Smoothie Bowlrecipe Green Super Smoothierecipe Place all ingredients in a blender and blitz until smooth. Pour into a glass and garnish with mint, kiwi fruit and extra muesli. Chai Infused Bircherrecipe Place cardamom pods, cinnamon stick, cloves, black peppercorns and water in a saucepan and bring to the boil. Reduce heat to low and simmer slowly for 5-8 minutes or until flavours... Raspberry & Mint Bircher Mueslirecipe Vegan Acai Bowlrecipe Smoothie Bowlrecipe Deluxe Gluten Free Muesli Biscuitsrecipe Berry Smoothie Bowlrecipe Place all ingredients in a blender and blitz until smooth. Pour into a bowl and top with coconut flakes, raspberries, muesli and poppy seeds. Custard & Clustersrecipe Scoop a few tablespoons of vanilla custard into a clear serving glass. Top with Carman’s Gourmet Clusters Honey Roasted Nut. Add some fresh berries to finish. Repeat the process if you want more... Pancakes Topped With Clusters, Pears & Ice-Creamrecipe Individual Parfaitsrecipe Raspberry Coulisrecipe Caramelised Pears or Applesrecipe Stewed Rhubarbrecipe Heat the oven to 180°C (fan forced). Place rhubarb, lemon rind and vanilla bean and seeds into an ovenproof dish that is big enough to hold two layers of rhubarb. Sprinkle the... Prev12345Next