Raspberry Granola Smoothie Bowl


  • 2/3 cups Frozen raspberries
  • 1 Frozen banana
  • 1/2 cup Coconut or regular yoghurt
  • 1 scoop Vanilla protein powder
  • A splash Milk to thin if needed
  • Carman's Raspberry & Coconut Low Sugar Granola, to top


  • Preparation time: 5
  • Cooking time: 1
  • Serves: 1

For a delicious, refreshing brekkie recipe that screams summer, try this Raspberry Granola Smoothie Bowl, featuring Carman’s Raspberry & Coconut Low Sugar Granola as a tasty topping.

The addition of a scoop of vanilla protein powder ups the protein content of this smoothie bowl and will keep you satisfied and full for longer.

  1. Place all the ingredients in a high-speed blender and blitz until smooth and creamy.
  2. Transfer to a bowl and top with granola, fresh fruit, and pumpkin seeds. Serve immediately.

This recipe was developed by Deb from thrivebay. Deb is a nutrition student and food photographer.


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