Low Sugar Granola, Yoghurt & Blueberry Bowl
Ingredients
- 1/2 cup Carman's Raspberry & Coconut Low Sugar Granola
- 1/2 cup Vanilla or plain Greek yoghurt
- 1/2 cup Driscoll's Sweetest Batch Blueberries
Method
- Preparation time: 5
- Cooking time:
- Serves: 1
We’ve partnered with our friends at Driscoll’s to bring you some yum-spiration this Spring! Try this delicious, quick and easy yoghurt bowl brekkie.
Topped with Carman’s Raspberry & Coconut Low Sugar Granola for added crunch, and Driscoll’s ripe and juicy ‘Sweetest Batch Blueberries‘ for tang and antioxidants.
To make, is as easy as 1-2-3. Simply:
- Pour vanilla yoghurt in a bowl (or other yoghurt alternative)
- Top with Carman’s Raspberry & Coconut Low Sugar Granola
- Generously garnish with Driscoll’s Sweetest Batch Blueberries
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