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Salted Caramel Protein Bakes

Salted Caramel Protein Bakes

Carman’s Salted Caramel Protein Bakes are a truly scrumptious oven-baked blend of Aussie whole grain oats – with a boost from the natural power of plant protein.

Made with chunks of gooey salted caramel fudge, they’re the perfect pocket-sized protein hit to satisfy your hunger.

    Nutritional information

    Servings Per Pack: 5

    Serving Size: 35g

    Qty Per Serve:Qty Per 100g
    Energy(Kj)683kJ1950kJ
    Protein5.5g15.8g
    Fat Total6.7g19.2g
    Fat Saturated4.8g12.8g
    Carbohydrate19.5g55.7g
    Sugars10.5g30.1g
    Dietary Fibre1.1g3.12g
    Sodium138mg395mg

    CONTAINS: GLUTEN (OATS, WHEAT), MILK PRODUCTS, SOY AND SULPHITES.

    MAY BE PRESENT: OTHER GLUTEN-CONTAINING CEREALS, TREE NUTS, SESAME, LUPIN AND EGG.

    Ingredients

    Whole Grain 26% (Rolled Oats, Oat Flour), Butter (Milk), Brown Sugar, Soy Protein Crisps (Isolated Soy Protein, Tapioca Starch, Salt), Wheat Flour (Thiamine, Folic Acid), Golden Syrup, Salted Caramel Fudge 8% (Sugar, Glucose, Condensed Milk, Vegetable Oil (Emulsifier [Soy Lecithin]), Butter (Milk), Water, Salt), Coconut (Coconut, Preservative [223 (Sulphites)]), Brown Rice Syrup, Grape Juice Concentrate, Natural Caramel Flavour, Raising Agent (Sodium Bicarbonate), Sea Salt, Antioxidant (307b).

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